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The "Univex 7512 Commercial Deli Meat Slicer" (HOLYOKE, Ma)

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condition: good
Univex Slicer Model #7512; Serial Number S008934.....works. $495

The "Univex 7512 Commercial Deli Meat Slicer" is a commercial-grade meat slicer produced by Univex Corporation, a manufacturer specializing in foodservice equipment. Here is some information about this specific meat slicer: Manufacturer: Univex Corporation is a well-known company in the foodservice industry, recognized for producing high-quality commercial kitchen equipment. Model: The model of this meat slicer is "7512." The model number helps identify the specific characteristics and specifications of the slicer. Commercial Grade: The "Commercial" designation indicates that this slicer is designed for use in commercial foodservice establishments, such as delis, restaurants, and supermarkets. It is built to withstand heavy-duty slicing tasks. Deli Meat Slicer: This type of slicer is specifically designed for slicing various deli meats, including ham, turkey, roast beef, and more. It allows for precision slicing of meats for sandwiches and other food preparations. Features: Commercial meat slicers often come with features such as adjustable slicing thickness, safety mechanisms, durable construction materials, and easy-to-clean components. Applications: The Univex 7512 Commercial Deli Meat Slicer is typically used in foodservice establishments to efficiently and consistently slice deli meats for sandwiches, salads, and other dishes. Safety: Commercial slicers, including the Univex 7512, are equipped with safety features to protect operators from potential accidents during use. Maintenance: Regular maintenance and cleaning are essential to ensure the slicer's continued performance and longevity. Proper cleaning also helps maintain food safety standards. Slice Thickness Control: Commercial meat slicers often offer adjustable slice thickness settings, allowing operators to achieve the desired thickness for each slice. Ease of Use: These slicers are designed with ease of use in mind, enabling operators to slice meats quickly and efficiently. When using the Univex 7512 Commercial Deli Meat Slicer or any other commercial kitchen equipment, it is essential to follow safety guidelines and maintenance procedures outlined in the product's user manual and the manufacturer's recommendations. Additionally, for specific technical details, operational instructions, and maintenance procedures related to this slicer, it is advisable to refer to Univex's official documentation or contact their customer support or authorized distributors for further assistance and guidance.

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